Our History

Authentic Flavors, Shared Experiences

Established in 2026 , EVOO was created with a simple vision: to bring the rich, vibrant flavors of classic Mediterranean and Greek cuisine to our community. From our humble beginnings, we have focused on authentic recipes, fresh ingredients, and the timeless tradition of bringing people together around the dinner table.

"Food is more than just sustenance; it’s the centerpiece of connection. We created EVOO to bring the warmth of the Mediterranean to your table—one shared plate at a time."

— The Founders of EVOO —

Our Culinary Philosophy

Rooted in Greek tradition and guided by the spirit of Mediterranean hospitality, EVOO is designed around the joy of gathering.

Our menu celebrates vibrant ingredients, fresh seafood, handcrafted mezze, and bold yet balanced flavors—all meant to be shared around the table.

Signature Plates

Menu

Grilled Octopus

Braised and grilled, olive oil, herbs, Fresno chilis 

EVOO Green Salad

Romaine, arugula, kale, scallions, cucumber, house herb mix, feta, lemon vinaigrette, pine nut and sesame crumble

Lemon Shrimp

Marinated grilled scampi, orzo and rice pilaf

Good Angles, Better Food

Fresh Ingredients. A Modern Greek Experience.